Oncorhynchus keta L-rhamnose-binding lectin CSL3
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Recombinant Oncorhynchus keta L-rhamnose-binding lectin CSL3 expressed in E.coli
Dodatkowe informacje:
- MW: 27 kDa
- Buffer composition: Tris-based buffer with 50% glycerol.
Specyfikacja/Zawartość:
- Uniprot ID: P86179
- Host: Oncorhynchus keta (Chum salmon) (Salmo keta)
- Expression system: E.coli
- Expression region: 1-195aa
- Sequence information: Full Length
- Tag: N-terminal 10xHis-tagged
- Purity: Greater than 85% as determined by SDS-PAGE.
Wysyłka i przechowywanie:
Shipped on ice packs (+4°C). The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C. Repeated freezing and thawing should be avoided. Store working aliquots at 4°C for up to one week.
Inne:
For research use only.
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